Contact Order Form We love hearing from our customers! Whether you have questions, inquiries, or need assistance with your order, we’re here to help. Simply fill out the contact form below and send us a message. Order Form My Info Name * First Last * Last Email * Phone * What product are you ordering? Beef Pork Beef Processing Cut Card Whose beef are you purchasing? Sugar Rock Farms Another Provider Provider's Name Provider's Name First First Last Last Choose Your Order: 1/4 Beef 1/2 Beef Whole Beef Roast Poundage 2-3 lbs 3-4 lbs Steak Thickness Select½’’¾’’1’’1 ¼’’1 ½’’2’’ # per package Select23456 Paperwrap or Vacuum Pack (additional $20 to $80, depending on the size of your order) Paperwrap Vacuum Pack Desired animal drop-off Date (Subject to availability) Beef Cut Options Rib Steak (Bone-In) or Ribeye (Boneless) SelectRib Steak (Bone-In)Ribeye (Boneless) Short Ribs Yes No Soup Bones Yes No Brisket SelectNo brisketCut in HalfWhole Chuck Roast (Recommended) or Eye of Chuck Steaks SelectChuck RoastEye of Chuck Steaks Arm Roast or Flat Iron Steaks SelectArm RoastFlat Iron Steaks Sirloin Steak (Bone-In) or Sirloin Strip (Boneless) SelectSirloin Steak (Bone-In)Sirloin Strip (Boneless) Round of Cow (Choose 1 or 2 options, can do 1/2 & 1/2) Round Steak Cube Steak Round Roast Grind into burger Porterhouse & T-Bones (Bone-In) or New York Strips & Filets SelectPorterhouse & T-BonesNew York Strips & Filets Filet Thickness Select½’’¾’’1’’1 ¼’’1 ½’’2’’ Rump Roast Yes No Sirloin Tip Roast or Sirloin Tip Steaks SelectSirloin Tip RoastSirloin Tip Steaks Pot Roast Yes No Flank Steak Yes No Stew Meat (Up to 20 lbs stew meat per whole, 10 lbs per half, 5 lbs per quarter) Select Packaging 1 pound 1 1/2 pounds 2 pounds Heart Yes No Liver Yes No Tongue Yes No Tail Yes No Ground Beef 85/15: 85% lean meat, 15% fat (recommended) 80/20: 80% lean meat, 20% fat 90/10: 90% lean meat, 10% fat Select Packaging 1 pound 1 1/2 pounds 2 pounds Add Beef Patties $1.00/lb (total pounds) Weight per patty 1/3 pound 1/4 pound Additional Details Inspected Not for sale Additional Comments: Pork Processing Cut Card Whose pork are you purchasing? Sugar Rock Farms Another Provider Provider's Name Provider's Name First First Last Last Roast Poundage 2-3 lbs 3-4 lbs Steak Thickness Select½’’¾’’1’’1 ¼’’1 ½’’2’’ # per package Select23456 Paperwrap or Vacuum Pack (additional $20 to $80, depending on the size of your order) Paperwrap Vacuum Pack Desired animal drop-off Date (Subject to availability) Pork Cut Options Desired animal drop-off Date (Subject to availability) Chops Yes Chops Pieces Roast Yes Roast Pieces Tenderloin Yes Tenderloin Pieces Ham Steaks FR/SM Yes Ham Steaks FR/SM Pieces Ham Roast FR/SM Yes Ham Roast FR/SM Pieces Shoulder Steak FR/SM Yes Shoulder Steak FR/SM Pieces Shoulder Roast FR/SM Yes Shoulder Roast FR/SM Pieces Bacon FR/SM Yes Bacon FR/SM Pieces Jowl FR/SM Yes Jowl FR/SM Pieces Neck Bones Yes Neck Bones Pieces Spare Ribs Yes Spare Ribs Pieces Baby Back Ribs Yes Baby Back Ribs Pieces Ground Pork Yes Ground Pork Pieces Bulk Yes Bulk Pieces Patties Yes Patties Pieces Links Reg/Small Yes Links Reg/Small Pieces Heart/Liver Yes Heart/Liver Pieces Hocks FR/SM Yes Hocks FR/SM Pieces Cutlets Yes Cutlets Pieces Sausage Seasonings Salt & Pepper Salt, Pepper & Sage Country Maple Italian Bratwurst Additional Details Inspected Not for Sale If you are human, leave this field blank. Next Δ GET DIRECTIONS